Andrew

Andrew Carter is a well renowned entrepreneur with an extensive background in marketing and specifically, trendsetting. He founded antidote magazine in 2001 and has been Editor in Chief since it's conception. This position allows him to sustain creative control, while still engaging in areas of design, photography, all the while ensuring a high caliber of journalism for the benefit of our readers. As Editor in Chief, his sole mission is to continue to provide you with the most dynamic, smart and compelling national magazine.

As I write the temperature outside is in the high thirties, before accounting for the humidity. It is in these moments that one realizes “seasonal cooking” has as much to do with the techniques used to prepare the food as it does with the ingredients available at that time of year.